TEHNOLOGIJA GAJENJA VINOVE LOZE


Semester: 1
ECTS: 4
Status: Obavezan
Lessons: 3+1+0
Double: Ne
ECTS catalogue
Learning outcomes:

After successfully mastering the subject, students will be able to understand the different requirements of grape varieties and vine rootstocks according to different agrotechnical measures in grape production technology, recommend appropriate agro- and ampelo-technical measures in the vineyard, apply all agrotechnical measures in the vineyard from basic tillage to grape harvesting.

Teaching staff

Name Lectures Exercises Laboratory
TATJANA POPOVIĆ3x1
8B
1x1
8B